As a Purchasing Supervisor, I managed over 100 supplier contracts and handled sourcing of 211 raw materials, including seafood, frozen vegetables, and flour. I negotiated prices, reviewed product samples, and collaborated with cross-functional teams like R&D and QA to ensure quality. I was responsible for monitoring stock levels, sourcing cost-effective raw materials, and overseeing timely delivery. My efforts resulted in significant cost reductions, improving overall production efficiency and saving the company 3-4 million THB.

In this role, I lead cross-functional teams in executing international projects, focusing on frozen ready-to-eat food exports. I specialize in overseas purchasing, sourcing raw materials globally, and optimizing costs while ensuring regulatory compliance. My key responsibilities include managing exports to Europe and Oceania, developing frozen food products, and enhancing customer satisfaction through effective problem resolution. Additionally, I conduct market analysis to identify growth opportunities and leverage AI for data-driven decisions to drive operational efficiency.

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